Wausau Pilot & Review
This week’s featured cocktail is dangerously delicious, a smooth, creamy delight perfect for a cool fall evening.
Who needs a candy bar when you can order this instead?
- 1 oz. chocolate vodka
- 1 oz. Malibu
- 1/2 oz. chocolate liqueur
- 1/2 oz. Frangelico
To create this drink, measure 1 oz. chocolate vodka, 1 oz. Malibu, 1/2 oz. chocolate liqueur and 1/2 oz. Frangelico into a chilled shaker. Shake, then pour into a martini glass rimmed with crushed chocolate and coconut.
Make it yourself or try it for just $6.50 when you visit Penny at The Palms Supper Club, 5912 Hwy. 51, Schofield.