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Tag: Palms Supper Club

Posted inFood

Cocktail of the Week: Cherry Pie

by Shereen SiewertApril 27, 2022April 27, 2022

Wausau Pilot & Review

Posted inFood

Cocktail of the Week: Peach, Love & Happiness

by Shereen SiewertApril 20, 2022April 20, 2022
Posted inFood

Cocktail of the Week: Purple Bunny

by Shereen SiewertApril 14, 2022April 15, 2022
Posted inFood

Cocktail of the Week: Mexican Sea Breeze

by Shereen SiewertMarch 24, 2022March 24, 2022
Posted inFood

Cocktail of the Week: Big Apple Margarita

by Shereen SiewertMarch 10, 2022March 11, 2022
Posted inFood

Cocktail of the Week: Lemon Meringue Martini

by Shereen SiewertFebruary 18, 2022February 18, 2022
Posted inFood

Cocktail of the Week: Red Velvet Cake Martini

by Shereen SiewertFebruary 9, 2022February 9, 2022
Posted inTop Stories

Cocktail of the Week: Palms Kool Aid

by Shereen SiewertFebruary 2, 2022February 2, 2022
Posted inNews

Cocktail of the Week: Lemon Cake

by Shereen SiewertJanuary 27, 2022January 27, 2022
Posted inFood

Cocktail of the Week: Rumchata Pumpkin Pie Martini

by Shereen SiewertOctober 13, 2021October 13, 2021
Posted inFood

Cocktail of the Week: Washington Apple

by Shereen SiewertSeptember 9, 2021September 9, 2021
Posted inTop Stories

Cocktail of the Week: Love in a Glass

by Shereen SiewertAugust 19, 2021August 25, 2021
Posted inFood

Cocktail of the Week: Grape Ape

by Shereen SiewertAugust 5, 2021August 5, 2021
Posted inFood

Cocktail of the Week: Breaking Bad Blue Margarita

by Shereen SiewertJuly 29, 2021July 29, 2021
Posted inFood

Cocktail of the Week: Watermelon Martini

by Shereen SiewertJuly 8, 2021July 7, 2021
Posted inTop Stories

Cocktail of the Week: Peachy Punch

by Shereen SiewertJuly 1, 2021July 1, 2021
Posted inTop Stories

Cocktail of the Week: Orange Margarita

by Shereen SiewertJune 24, 2021June 24, 2021
Posted inTop Stories

Cocktail of the Week: Pineapple Margarita

by Shereen SiewertJune 17, 2021June 16, 2021

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