Wausau Pilot & Review
This week’s featured cocktail is nothing short of fabulous, with the sweetness of blueberry and the unmistakable flavor of tequila – combined for a mouthwatering and refreshing drink. This is an original recipe from The Palms Supper Club, and was created by Penny Borchardt.
Cocktail of the Week: Tequila Blueberry Smash
- 1 1/2 oz. Tequila
- Mint
- Blueberries
- Limes
- Sour mix
Muddle the mint, blueberries and limes in a glass, then add ice. Pour the tequila, then top with sour mix before garnishing with a slice of lime. Enjoy!
For this and many other delicious cocktails, visit Penny at The Palms Supper Club, 5912 Hwy. 51, Schofield.